From today Monday 11 May, we’ll be open for lunch Thursdays – Sundays. Our great value tapas and coffee deals will be available to eat in, as well as our full menu, including tasty burritos to eat in or takeaway. … Read More
A traditional molcajete, good quality avocados and seasoning. Together these elements can transform this simple dish into an amazing one.
Sure, we’ve all seen cactus plants with their shiny green skin and thorny exterior but did you know you could eat it? Synonymous with Mexico and seen throughout the country, cactus even puts in an appearance on the national flag. … Read More