Eat Leeds is back
and Pinche Pinche Mexican Restaurant is participating! After the success of the first Eat Leeds last summer, the week long event is returning with over 70 fantastic restaurants across the city offering delicious meals for just £10 for 2 courses or £15 for 3 courses. It’s a showcase of the wide variety of cuisines, formal and informal, quality eateries across the city. It’s taking place for one week only – Monday 19 – Sunday 25 February, so don’t miss out!
Pinche Pinche is offering 3 courses for £15 on 2 bespoke set menus, one carnivore and one herbivore. Both menus also cater for gluten free diets. It’s a great chance to taste our unique flavours and sample the delights from our bar, including a selection of cocktails, and fine Tequilas and Mezcal.
CARNIVORE SET MENU
Warming Pasilla chile and tomato soup with chicken, fresh avocado, tortilla strips and cheese (gf)
Short rib taco plate
Short rib marinated in Mexican herbs and spices and served with Chipotle salsa, pink onions, coriander and lime (gf)
Hibiscus and lemon cake
With a tempting layer of buttercream and topped with Mascarpone and fresh berries.
Diners on a gluten free diet can substitute Hibiscus and Lemon cake for the sorbet below
SET HERBIVORE MENU – all dishes are also vegan
Warming Pasilla chile and tomato soup with tofu, fresh avocado, tortilla strips and vegan crema (gf)
Jackfruit taco plate
Jackfruit marinated in Mexican herbs and spices and served with Chipotle salsa pink onions, coriander and lime (gf)
Tequila, Chocolate and Almond sorbet
Made with almond milk. Topped with plantain, fresh berries, vegan dulce de leche and toasted almonds (gf)
How to participate in Eat Leeds, 19-25 February 2018
Get involved in Eat Leeds by downloading a voucher for any of your favourite participating restaurants from the Eat Leeds website here. Once you have your voucher, advance booking is essential: call us on 01132681110 or email email@example.com
Brought to you by LeedsBID
Photography courtesy of Skye Bellhouse