Christmas at Pinche Pinche is easy…..

…..especially if you’re organising for a group.  With great food as a given, all you, your family and friends need to do is concentrate on having fun!

You can book for lunch or dinner, outside catering or private hire – just contact us to discuss.

Christmas lunch

Our lunch menu features smaller sized delicious burritos and light salads, perfect if you only have an hour for your get together.  We can take bookings throughout the week, including Monday – Thursday for groups of 10 people or more, from 12pm onwards.  Meat, vegan, vegetarian and gluten free diets are fully catered for.

Christmas dinner

We are offering set platters for groups of 10 people or more.  Each platter option features our most popular dishes and you can select different platters for different people within your group.  The platters cater for meat, vegan and vegetarian diets that are not only really tasty but are also good value too.  All our platters are also suitable for gluten free diets, however, please let us know if this is a requirement so that we can adapt our burritos for you accordingly.

 

Nachos or Vegan Nachos to share

Meat Platter A

Marinated chicken burrito (gluten free on request); Lightly battered cod taco with hibiscus coleslaw, Chipotle aioli and sesame seeds; Carnitas pork taco with salsa verde, onion and coriander.  Served with Mexican rice, refried beans, avocado salsa and salad

Meat Platter B

Slow cooked brisket, Mexican rice, chimichurri salsa, Mexican pickle, watercress, refried beans, avocado salsa and salad

Vegetarian Platter

Plantain burrito (gluten free on request); Mushroom taco with sweet potato and salsa verde; Mexican corn on t’cob grilled and covered with Chipotle mayo, lime juice and mild chile spice.  Served with Mexican rice, refried beans, avocado salsa and salad

Vegan Platter A

Spiced roast broccoli burrito with vegan cheez (gluten free on request); Cactus Tlacoyo maize flatbread topped with cactus and avocado; Cauliflower taco topped with vegan aioli.  Served with Mexican rice, refried beans, avocado salsa and salad

Vegan Platter B

Sweet potato and vanilla mash, quinoa, sweet agave vinaigrette, avocado, kale, broccoli, Mexican pickles, sweet corn salsa, watercress and pumpkin seeds

£15 per person

 

A pre order is required for lunch and dinner for groups of 10 people or more.

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