Mexican tapas are small dishes, which are great for sharing.  Choose 2 or 3 dishes per person and enjoy the fantastic mix of flavours

 

GUACAMOLE

Made to order with fresh avocados (gf) (v) (ve)

£7.95

NACHOS

Tortilla chips covered in our homemade nacho cheese sauce with

Jalapeños, avocado salsa, salsa rosa, sour cream and Salsa Mexicana (gf) (v) or

Vegan Nachos with vegan cheese, coriander and vegan toppings (gf) (v) (ve)

£4.95

QUESADILLAS

Folded and toasted corn tortilla served with avocado salsa and filled with 

Mature cheddar cheese and Serrano ham (gf)

£6.50

MEXICAN CORN ON T’COB

Grilled corn on the cob covered in Chipotle mayo, lime juice and mild chile spice (gf) (v)

£3.95

CHILAQUILES

Lightly fried tortilla chips smothered with salsa verde and topped with black beans, carnitas pork, cheese and sour cream (gf)

£6.95

CEVICHE

Citrus cured fish with mango and orange (gf) £6.25

Jackfruit with mango and orange (gf) (v) (ve) £5.25

 

TLACOYOS

Two mini black bean and maize flatbreads topped with either

Cactus and avocado (gf) (v) (ve)

Beef and avocado (gf)

£6.95

SOPES

Two crispy sweet potato and maize tarts

Sweet sticky pork (gf)

Smoky plantain (gf) (v)

Chile prawn (gf)

Mushroom (gf) (v) (ve)

£6

TACOS

Two or four soft corn tortillas

 

Tofu Pibil – pink onions and spicy Habanero salsa (gf) (v) (ve)

Corncake Fritter – Red cabbage, chimichurri, sweet corn puree (gf) (v) (ve)

£4.95/£9.90

 

Carnitas Pork – salsa verde, onion and coriander (gf)

Bravas chicken  – with cucumber salsa, pink onions, chives and sweet crema (gf)

Spicy Chantenay Carrot – avocado, Mexican pickle, goat’s cheese (v)

Cod – lightly battered with Hibiscus coleslaw, Chipotle aioli, sesame seeds (gf)

Mushroom – Potato with jalapeños and salsa verde (gf) (v) (ve)

£5.95/£11.90

 

Sirloin Steak – chimichurri, red pepper and jalapeños (gf)

Lamb Barbacoa – marinated lamb with spicy Arbol salsa (gf)

Surf and turf  – steak, tiger prawns, Mexican tartar sauce (gf)

£6.95/£13.50

 

PLANTAIN DOUGH BALLS

Sweet, rolled plantain balls filled with goat’s cheese and served with a black bean puree (gf) (v)

£4.95

 

Key

(gf) – gluten free

(v) – vegetarian

(ve) – vegan

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